Chikafu giredhi cellulase (yakarerekera) Mugadziri Newgreen Chikafu giredhi cellulase (neutral) Supplement
Product Description
Cellulase ienzyme inoputsa cellulose, makabhohaidhiretsi akaoma kunzwisisa anowanikwa mumadziro emasero ezvirimwa. Cellulase inogadzirwa nemamwe ma microorganisms, fungi, uye mabhakitiriya, uye inoita basa rakakosha mukugayiwa kwezvirimwa nezvisikwa izvi.
Cellulase ine boka remaenzayimu anoshanda pamwechete kuita hydrolyze cellulose kuita mamorekuru madiki eshuga, akadai seglucose. Maitiro aya akakosha pakudzokorodza zvinhu zvechirimwa muchisikirwo, pamwe nekushandiswa kwemaindasitiri sekugadzira biofuel, kugadzira machira, uye kudzokorodza mapepa.
Masero enzymes akaiswa mumhando dzakasiyana zvichienderana nemaitiro avo ekuita uye substrate chaiyo. Mamwe ma cellulase anoshanda pamatunhu amorphous e cellulose, nepo mamwe anonangana nematunhu ane crystalline. Musiyano uyu unobvumira cellulase kunyatsoputsa cellulose kuita shuga inoviriswa inogona kushandiswa sesosi yesimba kana mbichana kune akasiyana maindasitiri maitiro.
Pakazere, ma cellulase enzymes anoita basa rakakosha mukudzikira kwe cellulose uye akakosha pakushandiswa nemazvo kwechirimwa biomass mune ese echisikigo ecosystem uye maindasitiri.
COA
Items | Zvinotsanangurwa | Results |
Chitarisiko | White Powder | Light Yellow Powder |
Assay | ≥5000u/g | Pass |
Kunhuwa | Hapana | Hapana |
Loose Density(g/ml) | ≥0.2 | 0.26 |
Kurasika paKuomesa | ≤8.0% | 4.51% |
Residue paIgnition | ≤2.0% | 0.32% |
PH | 5.0-7.5 | 6.3 |
Avhareji ye molecular weight | <1000 | 890 |
Masimbi anorema(Pb) | ≤1PPM | Pass |
As | ≤0.5PPM | Pass |
Hg | ≤1PPM | Pass |
Mabhakitiriya Count | ≤1000cfu/g | Pass |
Colon Bacillus | ≤30MPN/100g | Pass |
Yeast & Mold | ≤50cfu/g | Pass |
Utachiona hwePathogenic | Negative | Negative |
Mhedziso | Ita zvinoenderana nezvinodiwa | |
Sherufu hupenyu | 2 years pakachengetwa zvakanaka |
Function
1. Kuvandudzwa kwekudya: Maenzayimu emasero anobatsira kuputsa cellulose kuita shuga iri nyore, zvichiita kuti zvive nyore kuti muviri ugaye uye utore zvinovaka muviri kubva mukudya kwezvirimwa.
2. Kuwedzerwa kwekudya kwekudya: Nekuputsa cellulose, cellulase enzymes inogona kubatsira kusunungura kudya kwakawanda kubva mumiti-based foods, kuvandudza huwandu hwehuwandu hwekudya mumuviri.
3. Kuderedza kuputika uye gasi: Ma enzymes emasero anogona kubatsira kuderedza kuvhuvhuta uye gasi rinogona kuitika kubva pakudya kwepamusoro-fiber zvokudya nekuputsa cellulose iyo inogona kuoma kuti muviri ugaye.
4. Kutsigira kwehutano hwehutu: Masero enzymes anogona kubatsira kukurudzira hutano hwehutachiona hwehutachiona kuburikidza nekuputsa cellulose uye kutsigira kukura kwebhakitiriya inobatsira mumatumbo.
5. Kuwedzerwa simba mazinga: Nokuvandudza kugaya uye kunwa kwezvokudya, cellulase enzymes inogona kubatsira kutsigira huwandu hwesimba uye kuderedza kuneta.
Pakazere, ma cellulase enzymes anoita basa rakakosha mukupwanya cellulose uye kutsigira kugaya, kutorwa kwezvikafu, hutano hwematumbo, uye mazinga esimba mumuviri.
Application
Kushandiswa kwe cellulase mukugadzira zvipfuyo nehuku:
Zvipfuyo zvakajairwa nehuku chikafu sezviyo, bhinzi, gorosi uye kugadzira-zvigadzirwa zvine cellulose yakawanda. Mukuwedzera kune vanochera vanogona kushandisa chikamu cherumen microorganisms, dzimwe mhuka dzakadai senguruve, huku uye dzimwe mhuka dzemonogastric haigoni kushandisa cellulose.