Chikafu Giredhi Glucose Oxidase Enzyme Poda Nemutengo Wakanyanya
Product Description
Foodgrade glucose oxidase (Glucose Oxidase) ienzyme inoshandiswa zvakanyanya muindasitiri yechikafu. Inonyanya kushandiswa kukonzeresa oxidation reaction yeglucose. Basa rayo guru nderekushandura glucose kuita gluconic asidhi ichigadzira hydrogen peroxide. Heano mamwe mapoinzi akakosha nezvechikafu giredhi glucose oxidase:
1. Kwakabva
Glucose oxidase inowanzobva kune imwe fungi (yakadai sePenicillium) kana mabhakitiriya (akadai seStreptomyces). Aya ma microorganisms anoburitsa iyi enzyme panguva yavo ye metabolic maitiro.
3. Chengetedzo
Foodgrade glucose oxidase inonzi yakachengeteka uye inoenderana nemitemo yakakodzera yezvinowedzera zvekudya. Huyemuro hwekushandisa hunoenderana uye zvakatemwa zvinofanirwa kuteverwa kana uchishandiswa.
4. Zvinyorwa
Tembiricha uye pH: Chiitiko che enzyme chinokanganisa tembiricha uye pH kukosha, uye inoda kushandiswa pasi pemamiriro akakodzera.
Anaphylaxis: Kunyange zvazvo zvisingawanzoitiki, vamwe vanhu vanogona kunge vane chirwere chinokonzera kune enzyme.
5. Market Prospects
Sezvo kudiwa kweindasitiri yezvekudya kwezvichengetedzo zvechisikigo uye zvinovandudza zvinowedzera, tarisiro yemusika yefoodgrade glucose oxidase yakakura.
Muchidimbu, foodgrade glucose oxidase chinhu chakakosha chekuwedzera chikafu chine mabasa akawanda uye maapplication anogona kunyatso kuvandudza kunaka uye kuchengetedzeka kwechikafu.
COA
| Items | Zvinotsanangurwa | Results |
| Chitarisiko | Kuyerera kwemahara kweyero yehupfu yakasimba | Zvinoenderana |
| Kunhuwa | Hunhu hwema hwekuvirisa hwema | Zvinoenderana |
| Mesh Saizi / Sieve | NLT 98% Kuburikidza ne80 mesh | 100% |
| Chiitiko che enzyme (Glucose Oxidase) | 10,000 u/g
| Zvinoenderana |
| PH | 57 | 6.0 |
| Kurasikirwa pakuomeswa | ＜5 ppm | Zvinoenderana |
| Pb | ＜3 ppm | Zvinoenderana |
| Total Plate Count | ＜50000 CFU/g | 13000CFU/g |
| E.Coli | Negative | Zvinoenderana |
| Salmonella | Negative | Zvinoenderana |
| Insolubility | ≤ 0.1% | Qualified |
| Storage | Yakachengetwa mumhepo yakasimba poly bag, munzvimbo inotonhorera uye yakaoma | |
| Sherufu hupenyu | 2 years pakachengetwa zvakanaka | |
Function
Mabasa efoodgrade glucose oxidase anonyanya kusanganisira zvinotevera zvinhu:
1. Anticorrosion
Antibacterial properties: Glucose oxidase inogadzira hydrogen peroxide mukuita kukonzeresa oxidation yeglucose. Hydrogen peroxide ine simba rinorwisa mabhakitiriya uye inogona kudzivisa kana kuuraya zvakasiyana-siyana zvehutachiona, nokudaro zvichiwedzera hupenyu hwesherufu yezvokudya.
2. Kubvisa Oxygen
Deredza okisijeni yemukati: Mukurongedza kwakavharwa, glucose oxidase inogona kunyatso dzikisa okisijeni, inonoke kuita oxidation, kudzivirira chikafu kubva pakuipa, uye kuchengetedza kutsva uye kunaka kwechikafu.
3. Kuvandudza kuita kwekuvirisa
Kugadzira mukanyiwa: Panguva yekubika, glucose oxidase inogona kuvandudza chimiro uye kuvirisa kuita kwehupfu, uye kuwedzera huwandu uye kuravira kwechingwa.
4. Kuvandudza Kunhuhwirira
Kuvandudza kuravira: Mune zvimwe zvikafu zvakaviriswa, glucose oxidase inogona kukurudzira kugadzirwa kwezvinhu zvinonaka uye kunatsiridza kunaka kwese uye kuravira kwechikafu.
5. Bvisa kuderedza shuga
Muto uye Zvinwiwa: Mujusi nezvinwiwa, glucose oxidase inogona kubvisa shuga yakawandisa, kuderedza njodzi yekuvirisa, uye kuchengetedza kugadzikana kwechinwiwa.
6. Inoshandiswa kune zvigadzirwa zvemukaka
Kudzora hutachiona: Mune zvimwe zvigadzirwa zvemukaka, glucose oxidase inogona kubatsira kudzora kukura kwehutachiona uye kuve nechokwadi chekuchengetedzwa kwechigadzirwa uye kunaka.
7. Biosensor
Kuongorora Chikumbiro: Glucose oxidase inoshandiswawo mumabiosensors kuona shuga yeglucose uye inoshandiswa zvakanyanya muminda yemishonga uye yekuongorora chikafu.
Muchidimbu, foodgrade glucose oxidase ine akawanda mabasa muindasitiri yechikafu uye inogona kunyatso kuvandudza kuchengetedzwa, sherufu yehupenyu uye kunaka kwechikafu.
Application
Foodgrade glucose oxidase ine akawanda maapplication muindasitiri yechikafu, kunyanya kusanganisira zvinotevera zvinhu:
1. Kubika
Kuvandudza hupfu hwehupfu: Mukugadzirwa kwechingwa nemakeke, glucose oxidase inogona kuwedzera kusimba uye kusimba kwekanyiwa, kunatsiridza kuvirisa mhedzisiro, nekudaro ichiwedzera huwandu uye kuravira kwechigadzirwa chakapedzwa.
Yakawedzerwa Sherufu Hupenyu: Inowedzera hupenyu hwesherufu yezvigadzirwa zvakabikwa nekutadzisa microbial kukura.
2. Majusi uye Zvinwiwa
Glucose Removal: Mukugadzira muto, glucose oxidase inogona kubvisa shuga yakawandisa, kuderedza njodzi yekuvirisa, uye kuchengetedza kutsva uye kunaka kwejusi.
Kujeka Kuvandudza: Inobatsira kuvandudza kujeka uye kugadzikana kwemajusi.
3. Zvigadzirwa zvemukaka
Kudzora Microorganisms: Mune zvimwe zvigadzirwa zvemukaka, glucose oxidase inogona kutadzisa kukura kwehutachiona hunokuvadza uye kuwedzera hupenyu hwesherufu yechigadzirwa.
Inovandudza Kunhuhwirira: Muzvigadzirwa zvemukaka zvakaviriswa, zvinobatsira kuvandudza kunaka uye kunzwa kwemuromo.
4. Zvigadzirwa zvenyama
Kuchengetedza: Muzvigadzirwa zvenyama, glucose oxidase inogona kutadzisa kukura kwebhakitiriya uye kuwedzera hupenyu hwesherufu nekugadzira hydrogen peroxide.
5. Condiments
Kuvandudza kugadzikana: Mune mamwe macondiments, glucose oxidase inogona kuvandudza kugadzikana kwechigadzirwa uye kudzivirira kuora kweiyo oxidative.
Package & Delivery
