Yemhando yepamusoro Chikafu Zvinowedzera Sweetener 99% Neotame Sweetener 8000 Times Neotame 1 kg
Product Description
Neotame is artificial sweetener iyo isiri-nutritive sweetener uye inonyanya kushandiswa muchikafu nezvinwiwa kutsiva shuga. Inogadzirwa kubva ku phenylalanine nemamwe makemikari uye inokwana ka8,000 inotapira kupfuura sucrose, saka ingori shoma shoma inodiwa kuti uwane kutapira kwaunoda.
Zvinoumba neotame:
Kutapira kwepamusoro: Neotame ine kutapira kwakanyanya uye inoshandiswa muhuwandu hudiki, ichiita kuti ive yakakodzera kune yakaderera-calori kana zvigadzirwa zvisina shuga.
Thermal Stability: Neotame inoramba yakagadzikana pakupisa kwakanyanya uye yakakodzera kushandiswa mune zvakabikwa.
Hapana macalorie: Nekuda kwekushandiswa kwayo kwakadzikira, neotame inopa anenge asina macalorie uye akakodzera varwere vane uremu uye chirwere cheshuga.
Kuravira: Kuenzaniswa nezvimwe zvinotapira, kuravira kwe neotame kuri padyo neiyo sucrose uye kashoma kuburitsa zvinovava kana shure.
COA
ZVINHU | STANDARD | RESULTS |
Chitarisiko | Hupfu chena kusvika pahupfu chena | Upfu chena |
Kutapira | NLT 8000 nguva dzeshuga kutapira ma | Conforms |
Solubility | Inonyungudika zvishoma mumvura uye yakanyanya kunyungudika mudoro | Conforms |
Identification | Iyo infrared absorption spectrum inowirirana nereferensi spectrum | Conforms |
Kutenderera chaiko | -40.0°~-43.3° | 40.51° |
Mvura | ≦5.0% | 4.63% |
PH | 5.0-7.0 | 6.40 |
Residue pakubatidza | ≤0.2% | 0.08% |
Pb | ≤1ppm | <1ppm |
Zvinoenderana zvinhu | Zvinhu zvinoenderana neA NMT1.5% | 0. 17% |
Chero kumwe kusachena kweNMT 2.0% | 0. 14% | |
Assay (Neotame) | 97.0%~ 102.0% | 97.98% |
Mhedziso | Gadzirisana nerondedzero yezvinodiwa. | |
Storage | Chengetedza munzvimbo inotonhorera uye yakaoma, chengetedza kubva kune yakananga yakasimba uye inopisa. | |
Sherufu Hupenyu | Makore maviri kana akavharwa uye chengetedza kure nechiedza chezuva. |
Funtion
Neotame is artificial sweetener iyo ndeyemhuri inotapira. Iyo inogadzirwa kubva pazvinobva kune aspartic acid uye phenylalanine uye ine anotevera mabasa makuru:
1. Kutapira kwepamusoro: Kutapira kweneotame kunenge ka8,000 kune sucrose, saka inongodiwa zvishoma zvishoma kuti uwane kutapira kwaunoda.
2. Thermal Stability: Neotame inoramba yakagadzikana pakupisa kwepamusoro uye yakakodzera kushandiswa mukubika uye zvimwe zvinopisa zvakagadziriswa zvekudya.
3. Low Calorie: Neotame inopa anenge asina makorikori uye akakodzera kushandiswa mune yakaderera-calori kana shuga-isina chikafu chekubatsira kudzora uremu uye mazinga eshuga yeropa.
4. Kunakidza kwakanaka: Kuenzaniswa nezvimwe zvinotapira, kuravira kwe neotame iri pedyo neyo sucrose uye haibudisi inovava kana simbi inonaka.
5. Wide application: Neotame inogona kushandiswa mumhando dzakasiyana-siyana dzakadai sezvinwiwa, candies, zvigadzirwa zvemukaka, zvakabikwa, nezvimwewo kuti zvizadzise zvinodiwa nevatengi vakasiyana.
6. Kuchengetedza: Mushure mezvidzidzo zvakawanda, neotame inonzi yakachengeteka uye yakakodzera kushandiswa nevanhu vakawanda.
Pakazere, neotame inoshanda zvakanyanya, yakaderera-calorie sweetener yakakodzera kushandiswa mumhando dzakasiyana dzekudya uye zvinwiwa.
Application
Neotame, sechinhu chinotapira chekugadzira chinotapira, chinoshandiswa zvakanyanya mundima dzakawanda. Aya anotevera ndiwo makuru ekushandisa neotame:
1. Zvinwiwa: Zvinowanzoshandiswa muzvinwiwa zvinyoro zvisina shuga kana kuti zvine macalorie mashoma, zvinwiwa zvine muto uye zvinwiwa zvinopa simba kupa kutapira pasina kuwedzera macalorie.
2. Maswiti: Inoshandiswa zvakanyanya mumapipi akasiyana-siyana, chewing gum uye chokoreti kubatsira kuderedza shuga yemukati uchichengetedza kutapira.
3. Zvigadzirwa zvemukaka: Zvinoshandiswa muzvigadzirwa zvemukaka zvakaita seyogati, chizi uye aizikirimu kuti zvipe kutapira pasina kuwedzera macalorie.
4. Yakabikwa Zvinhu: Pamusana pekugadzikana kwayo kwekupisa, neotame yakakodzera kushandiswa mumakoki, makeke uye zvimwe zvakabikwa.
5. Condiment: Inogona kushandiswa mumasosi, masalad dressings uye mamwe macondiments kuwedzera kutapira pasina kukanganisa macalorie.
6. Zvinodhaka uye zvigadzirwa zvehutano: Mune mamwe madhiragi uye zvigadzirwa zvehutano, neotame inogona kushandiswa kuvhara kuravira kunorwadza uye kunatsiridza kuravira.
7. Food Service: Mumaresitorendi uye maindasitiri ebasa rekudya, neotame inogona kushandiswa kugadzira yakaderera-shuga kana shuga-isina dessert uye zvinwiwa.
Pakazere, neotame isarudzo yakanaka kune vakawanda vanogadzira chikafu uye zvinwiwa nekuda kwekutapira kwayo kwakanyanya, yakaderera macalorie uye kuravira kwakanaka.