Yemhando yepamusoro Chikafu Inowedzera Sweetener 99% Pulullan Sweetener 8000 Times
Product Description
Nhanganyaya kuna Pullulan
Pullulan ipolysaccharide inogadzirwa nekuviriswa kwembiriso (seAspergillus niger) uye inonyungudika yekudya fiber. Iyo mutsara wepolysaccharide inoumbwa neglucose mayuniti akabatanidzwa ne α-1,6 glycosidic bond uye ine yakasarudzika yemuviri nemakemikari zvimiro.
Main features
1. Kunyungudika kweMvura: Pullulan inonyungudika nyore nyore mumvura, ichigadzira yakajeka colloidal solution.
2. Low Calorie: Sezvokudya zvefiber, pullulan ine makorikori mashoma uye inokodzera kuora muviri uye kudya kwakanaka.
3. Zvakanaka zvekugadzira mafirimu: Pullulan inogona kuumba mafirimu uye inowanzoshandiswa pakuputira zvokudya nemishonga.
Notes
Pullulan inowanzonzi yakachengeteka, asi misiyano yemunhu mumwe nemumwe ichiri kuda kucherechedzwa kana uchiishandisa, kunyanya kune vanhu vasingawirirani nezvimwe zvinongedzo.
Kana uine mimwe mibvunzo nezve pullulan, ndapota inzwa wakasununguka kubvunza!
COA
| ZVINHU | STANDARD | RESULTS |
| Chitarisiko | Hupfu chena kubva paupfu chena | Upfu chena |
| Kutapira | NLT 8000 nguva dzeshuga kutapira
ma | Conforms |
| Solubility | Inonyungudika zvishoma mumvura uye yakanyanya kunyungudika mudoro | Conforms |
| Identification | Iyo infrared absorption spectrum inowirirana nereferensi spectrum | Conforms |
| Kutenderera chaiko | -40.0°~-43.3° | 40.51° |
| Mvura | ≦5.0% | 4.63% |
| PH | 5.0-7.0 | 6.40 |
| Residue pakubatidza | ≤0.2% | 0.08% |
| Pb | ≤1ppm | ＜1ppm |
| Zvinoenderana zvinhu | Zvinhu zvinoenderana neA NMT1.5% | 0. 17% |
| Chero kumwe kusachena kweNMT 2.0% | 0. 14% | |
| Assay (Pulullan) | 97.0%~ 102.0% | 97.98% |
| Mhedziso | Gadzirisana nerondedzero yezvinodiwa. | |
| Storage | Chengetedza munzvimbo inotonhorera uye yakaoma, chengetedza kubva kune yakananga yakasimba uye inopisa. | |
| Sherufu Hupenyu | Makore maviri kana akavharwa uye chengetedza kure nechiedza chezuva. | |
Funtion
Pullulan ipolysaccharide inogadzirwa nekuviriswa kwefungi (seAspergillus niger) uye ine mabasa akasiyana siyana uye mashandisirwo. Aya anotevera ndiwo makuru mabasa e pullulan:
1. Kunyorova
Pullulan ine hunhu hwakanaka hwekunyorovesa uye inogona kugadzira firimu rekudzivirira paganda repamusoro kubatsira kukiya munyoro uye kuchengetedza ganda remvura.
2. Mukobvu
Muchikafu uye zvekuzora, pullulan inowanzoshandiswa seyakakora mumiriri wekuvandudza magadzirirwo uye muromo wezvigadzirwa.
3. Gelling agent
Inogona kuumba gels uye inoshandiswa zvakanyanya mukudya, mishonga yemishonga uye zvizoro kuti ipe kuwirirana kunodiwa uye kugadzikana.
4. Biocompatibility
Pullulan ine biocompatibility yakanaka uye yakakodzera kushandiswa mumasisitimu ekutakura zvinodhaka, kwaanogona kunyatso kuvharira zvinodhaka uye kudzora kusunungurwa kwavo.
5. Antioxidant
Tsvagiridzo inoratidza kuti pullulan ine mamwe maantioxidant zvivakwa, inobatsira kuburitsa mahara radicals uye inonoke kuchembera.
6. Immune Modulation
Zvimwe zvidzidzo zvakaratidza kuti pullulan inogona kunge iine immunomodulatory madhara uye inogona kuwedzera simba rekudzivirira kwemuviri.
7. Low Calorie
Pullulan ine macalorie mashoma uye akakodzera kukudziridzwa kweakaderera-calorie chikafu kuti chisangane nezvinodiwa zvekudya zvine hutano.
Nzvimbo dzekushandisa
Pullulan inoshandiswa zvakanyanya muchikafu, zvizorwa, mishonga uye mimwe minda uye inofarirwa nekuda kwekuita kwayo uye kuchengetedza.
Paunenge uchishandisa pullulan, zvinokurudzirwa kuti kusarudzwa kunoenderana nezvinodiwa uye kutungamira kwehunyanzvi.
Application
Kushandiswa kwepululan
Nekuda kweiyo yakasarudzika zvivakwa, Pullulan inoshandiswa zvakanyanya muminda yakawanda, kusanganisira:
1. Indasitiri Yezvekudya:
- Thickeners uye stabilizers: anoshandiswa mucondiments, sosi, zvigadzirwa zvemukaka, nezvimwe kuvandudza magadzirirwo uye kuravira.
- Low-calorie foods: Sezvokudya zvefiber, pullulan inogona kushandiswa mune yakaderera-calori uye zvokudya zvekudya kuwedzera satiety.
- Preservative: Nekuda kweiyo firimu-inogadzira zvimiro, inogona kuwedzera hupenyu hwesherufu yechikafu.
2. Indasitiri Yezvemishonga:
-Drug Coating: Inoshandiswa pakuputira zvinodhaka mumishonga yekubatsira kudzora chiyero chekuburitswa kwezvinodhaka uye kugadzirisa kugadzikana kwezvinodhaka.
- Sustained-release formulations: Mumishonga inogadziriswa-yakasunungurwa, pullulan inogona kushandiswa kugadzirisa kusunungurwa kwezvinodhaka.
3. Zvigadzirwa zvehutano:
- DIETARY SUPPLEMENT: Sekudya fiber, pullulan inobatsira kusimudzira hutano hwematumbo uye kunatsiridza kugaya basa.
4. Zvizoro uye Zvigadzirwa Zvemunhu:
- Hydrating Agent: Pullulan's moisturizing properties inoita kuti ive chinhu chakajairika muzvigadzirwa zvekuchengetedza ganda.
- Firimu-yekugadzira mumiriri: inoshandiswa muzvizoro kugadzira firimu rekudzivirira uye kuwedzera kunamatwa kwechigadzirwa.
5. Biomaterials:
-Biocompatible zvinhu: Mumunda webiomedical, pullulan inogona kushandiswa kugadzira biocompatible zvinhu, senge tishu engineering scaffolds.
6. Packaging Materials:
-Inodyiwa Firimu: Pullulan inogona kushandiswa kugadzira zvinodyiwa zvekurongedza zvinhu, kuderedza kushandiswa kwemapurasitiki uye kutevedzera maitiro ekusimudzira.
Pfupisa
Nekuda kwekusiyana-siyana kwayo uye kuchengetedzeka, pullulan yave chinhu chakakosha mbishi mumaindasitiri mazhinji, kunyanya muminda yezvekudya, yemishonga uye yekuzora.
Package & Delivery
