polydextrose Mugadziri Newgreen polydextrose Supplement
Product Description
polydextrose is water-soluble dietary fiber ine kemikari formula (C6H10O5) n. [1] Iro jena kana jena rakasimba, rinonyungudika nyore mumvura, solubility 70%, PH kukosha kwe10% aqueous solution is 2.5-7.0, hapana raviro yakakosha, chikamu chekudya chine hutano, uye chinogona kuwedzera mvura. -soluble dietary fiber inodiwa nemuviri wemunhu. Mushure mekupinda mugayo remunhu, inoburitsa yakakosha physiological uye metabolic mabasa, nekudaro kudzivirira kuvimbiswa uye kuisa mafuta.
COA
Items | Zvinotsanangurwa | Results |
Chitarisiko | White Powder | White Powder |
Assay | 99% | Pass |
Kunhuwa | Hapana | Hapana |
Loose Density(g/ml) | ≥0.2 | 0.26 |
Kurasika paKuomesa | ≤8.0% | 4.51% |
Residue paIgnition | ≤2.0% | 0.32% |
PH | 5.0-7.5 | 6.3 |
Avhareji ye molecular weight | <1000 | 890 |
Masimbi anorema(Pb) | ≤1PPM | Pass |
As | ≤0.5PPM | Pass |
Hg | ≤1PPM | Pass |
Mabhakitiriya Count | ≤1000cfu/g | Pass |
Colon Bacillus | ≤30MPN/100g | Pass |
Yeast & Mold | ≤50cfu/g | Pass |
Utachiona hwePathogenic | Negative | Negative |
Mhedziso | Ita zvinoenderana nezvinodiwa | |
Sherufu hupenyu | 2 years pakachengetwa zvakanaka |
Funtion
Wedzera huwandu hwetsvina, kuwedzera ura, kuderedza njodzi yegomarara remudumbu, nezvimwewo, zvakasanganiswa nekubviswa kwebile acids mu vivo, kudzikisa serum cholesterol zvakanyanya, kukonzera kunzwa kwekuguta zviri nyore, kunogona kuderedza zvakanyanya mazinga eglucose muropa mushure mekudya. .
Application
1. Zvigadzirwa zvehutano:zvakananga kutorwa zvakananga semapiritsi, capsules, zvinwiwa zvemuromo, granules, dose 5 ~ 15 g / zuva; sekuwedzera kwekudya fiber zvigadzirwa muzvigadzirwa zvehutano: 0.5% ~ 50%
2. Zvigadzirwa:chingwa, chingwa, makeke, mabhisikitsi, noodles, ma noodles pakarepo, zvichingodaro. Kuwedzera: 0.5% ~ 10%
3. Nyama:ham, soseji, luncheon nyama, masangweji, nyama, stuffing, etc. Yakawedzerwa: 2.5% ~ 20%
4. Zvigadzirwa zvemukaka:mukaka, soya mukaka, yogati, mukaka, etc. Yakawedzerwa: 0.5% ~ 5%
5. Zvinwiwa:muto wemichero, carbonated drinks. Kuwedzera: 0.5% ~ 3%
6. Waini:yakawedzerwa kudoro, waini, doro, cider, uye waini, kuti ibudise yakakwirira-fiber utano waini. Kuwedzera: 0.5% ~ 10%
7. Condiments:inotapira chili muto, jamu, soy muto, vhiniga, poto inopisa, noodles soup, zvichingodaro. Kuwedzera: 5% ~ 15%
8. Zvokudya zvakaomeswa nechando:aizikirimu, popsicles, ice cream, nezvimwewo. Yakawedzerwa: 0.5%~5%
9. Chikafu chekudya:pudding, jelly, nezvimwewo; huwandu: 8% ~ 9%